In a world of clogged inboxes full of press releases, it takes a little something special to stand out.
Amid the endless pitches, solicitations and shysters, the folks at Buc-ee’s know how to make their voices heard.
So when the self-styled “home of the world’s cleanest bathrooms, freshest food and friendliest beaver” announced its intention to build the world’s largest convenience store in Sevierville, I must say I granted it my full and undivided attention.
At the time of this writing, Buc-ee’s has more than 40 stores. And Buc-ee’s is continuing its expansion throughout the Southeast.
Stores are also now open in Alabama, Florida, South Carolina, Kentucky, and yes, Tennessee.
The Buc-ee’s store in Crossville, Tenn., is now open.
The Sevierville Tennessee location, which is projected to open in the early summer of 2023, will offer the same Buc-ee’s staples as its Texan counterparts such as fresh BBQ, homemade fudge, their popular Beaver Nuggets, jerky, kolaches, fresh pastries and of course, their famous Buc-ee’s Brisket Sandwich.
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Is there a Buc-ee’s in Sevierville TN?
Construction is currently underway. The new location for this massive convenience store will be Exit 407 on I-40 in Sevierville, TN.
Sevierville, for the uninitiated, is the gateway to popular tourist attractions including Dollywood in Pigeon Forge and the Great Smoky Mountains National Park.
Exit 407 is one of the most heavily traveled sections of interstate in the country.
For many, it will be the first stop when they come to town for their family vacation.
The gargantuan Buc-ee’s will be located on land owned by Kituwah, LLC and the Eastern Band of Cherokee Indians.
The land was acquired previously after being dormant for years due to a failed development.
How big is Buc-ee’s in Sevierville TN?
Buc-ee’s will cover a whopping 74,000 square feet of the 200-acre development.
It will provide a mind-blowing total of 120 fueling positions, EV charging stations and a car wash (nearly the length of a football field).
The previous largest Buc-ee’s location came in at 66,000 square feet.
It will be the largest location for a short time. Buc-ee’s officials recently announced plans to build a 75,000 sq foot facility in Texas.
The Sevierville Buc-ee’s is projected to open in May 2023, according to job postings from the company.
The site seems to be making considerable progress, as shown in the construction photos, taken in late September 2022.
In short, it’s going to be a big dang deal
As a side note, I’m glad they are coming to Sevierville. I’ve been less than impressed with the gas stations near Exit 407 of late. Recently, I pulled into one – which shall remain nameless – and none of the gas pumps were working correctly.
Did they have any signs that let me know? Nope. They just let me drive from pump to pump like a fool.
In addition, several of the bathrooms at those stations near the exit are extremely sketchy. However, the humongous Buc-ee’s features world-famous clean potties.
In fact, their website claims you can “potty like a rock star”.
Anyway, I welcome our beaver-loving, gas station overlords.
Somewhere, a single tear drips down the face of the giant papier-mache head of NASCAR legend Richard Petty that used to sit on a bluff at a gas station located where the Beef Jerky outlet now sits.
Which reminds me, Buc-ee’s should totally drop the beaver mascot and bring that giant papier-mache head back. It would fit with the theme of the development, “The 407: Gateway to Adventure”.
What says adventure more than a giant foam-like head of an aging NASCAR legend?
But I digress.
Does Buc-ee’s have food?
As for the rest, I’m sorry to say the opening salvo of the Buc-ee’s press release promising clean bathrooms, fresh food and friendly beavers was simply a Trojan horse. A way to get my jaded eyes to read past the first paragraph.
Once they’d grabbed my attention, it was time for regular press release synergistic hyperbole of carefully curated exciting words in which everybody gets a little too worked up about gas station barbecue and its potential to affect positive change in the world.
“Buc-ee’s is known for pristine bathrooms, a large amount of fueling positions, friendly service, Buc-ee’s apparel and fresh, delicious food,” reads the original press release.
“Originally launched and still headquartered in Texas, Buc-ee’s has combined traditional quality and modern efficiency to redefine traveling for their customers.”
Developers indicated that the rest of the site will feature a “world-class” golf attraction, (Editor’s Note: It better be a Top Golf) a go-kart facility and a distillery experience.
Throw in a place to get some pancakes and you’ll have distilled the entire Smokies experience into one 200-acre site.
Additionally, European theme park company Puy Du Fou is bringing a unique historical attraction to the site. The immersive show will be inspired by Cherokee Indians who served in World War I.
Why Sevierville, TN?
For Buc-ee’s officials, the gateway to the Great Smoky Mountains is the ideal stop to build their Taj Mahal of travel plazas. But don’t take my word for it, just ask Stan Beard, Director of Real Estate for Buc-ee’s.
“It is not a coincidence that we chose the 407 as our first big store location outside of Texas. We will be the proverbial welcome sign at the front door of the exceptional travel experience that the Smoky Mountains, Sevierville and Sevier County have to offer. You won’t forget your first visit to Buc-ee’s and it won’t be your last!” the exclamation point enthusiast said.
“We are thrilled to share our over-the-top customer experience and be a pivotal part of the Kituwah and EBCI vision for the Gateway to Adventure.”
And we’ve not even mentioned the best part.
What’s the only thing more exciting than giant gas stations and beef jerky you might ask?
Buc-ee’s will bring many permanent, full-time jobs with benefits to the region. And starting pay is above minimum wage.
Are you familiar with this popular chain from the Lone Star state? Will you be starting out your Smoky Mountain adventure with a stop at Buc-ee’s?
On the map, the West Prong of the Little River divides Sevierville from Pigeon Forge.
It’s the same as many of the imaginary borders we use to divide our world into sections, arbitrary and relatively meaningless except for man-made concepts like politics, regulations and taxes.
In the real world, unless you saw the sign, you’d have no reason to know that you’d crossed from Sevierville into Pigeon Forge or vice versa. Right there along the city boundaries, there’s very little practical difference between the two.
But it may surprise you to know that Sevier County’s seat is more than just the business end for its two more wild and free siblings, Gatlinburg and Pigeon Forge.
Years ago, Sevierville siphoned off the best of the county’s shopping – particularly the outlet businesses that had helped make Pigeon Forge strong.
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Is Sevierville close to Gatlinburg or Pigeon Forge?
Sevierville is closer to Pigeon Forge, near the heart of the Great Smoky Mountains. It’s right at the border of Pigeon Forge and about 30-40 minutes from Gatlinburg.
Sevierville siphoned off a major piece of Pigeon Forge’s bread and butter with its shopping outlet, but a funny thing happened to the rest of the city. Sevierville’s food scene became something of a natural balance to Pigeon Forge.
Now, another movement is well underway. In particular, Sevierville is THE place to go in the county for foodies.
When I first moved to East Tennessee, Sevierville was nothing more than the town you had to drive through to get to Pigeon Forge. As the county seat, it had the courthouse and the jail but nothing that would draw people to town who didn’t have specific business there.
That’s not the case anymore.
Wild-eyed artists with little more than a spatula and a dream found a home in the burgeoning Sevierville food scene.
As of late, Sevierville is a good place to find great food.
So, if you’d like to get away from the culinary version of a classic rock station, drive up north of the West Prong and see what Sevierville has to offer.
Below, you will find my personal ranking of the best restaurants in Sevierville.
Look, we had all this build-up about cracking the eggshell that is Pigeon Forge culinary homogeny, but you still got to eat breakfast.
Breakfast items are the one area in which Sevierville restaurants lack options compared to Gatlinburg or Pigeon Forge.
Culinary artists, it seems, aren’t as jazzed at getting up at 4 am to make a bunch of hash brown skillets. Still, pancakes and waffles are big business in Sevier County and Flapjack’s is a great place to get ’em.
It’s comfort food for your breakfast-lovin’ soul.
20. Holston’s Kitchen
Next, we have Holston’s Kitchen. Holston’s Kitchen made the cut on our best Sevierville restaurants list for its variety of menu options and massive portion sizes.
At Holston’s, you can get anything from Greek salads to TexMex to Italian cuisine to steaks and everything in between.
Try the Fried Green Tomatoes while you’re there – a Southern staple.
Just be sure to come hungry as portion sizes are generous.
19. Big Daddy’s Pizza
Everything is fresh at Big Daddy’s Pizzeria, where their wood-fired flame creates unique handcrafted Italian works of art.
The pizza is delicious, but it’s not unique to Sevierville. They also have locations in Pigeon Forge and Gatlinburg.
Of course, they are best known for their pizza but also offer sandwiches, salads and apps.
18. Fort Worth Texas Kitchen
Fort Worth Texas Kitchen is a newcomer on the Sevierville food scene.
Their dinner menu features a variety of TexMex style favorites at affordable prices.
17. The Diner
One of the premier attractions to Sevier County over the decades has been the car culture.
In particular, from the Rod Runs to cruising up and down the strip, the 50s/60s American graffiti vibe is a big part of the social fabric of the area.
At The Diner, get a patty melt, some onion rings, french fries, green beans, a chicken tender basket and a big ole shake.
It’s not culinary artistry. Certainly, it’s not Picasso at the grill. But it’s one of the best places in the Smokies for a traditional diner experience.
It’s good and fun and classic and there’s a place in any good food culture for those things, too.
16. Roll On In
Roll On In is a unique, casual concept but it delivers when you need quality food fast.
You can order from a selection of specialty bowls and burritos or completely customize your own creation.
It’s a bit like a Chipotle but for sushi and hibachi. And it’s genuinely great.
15. Gatlinburg Brewing Company
Here, my friends, we may well have found genius.
Founded by a man who discovered his passion for brewing at an Outkast concert – I want to make an Outkast reference here to prove how hip I am but I’ll just say that if I were a professional baseball player my walk-up music would be “So Fresh, So Clean”.
With two locations, the Gatlinburg Brewing Co. offers craft beers, pub-style appetizers and truly delicious pizza.
Pizza varieties include Dirty Hippie, Hangover Helper, Betty White and Basic AF.
14. Applewood Farmhouse Grill
The Apple Barn is one of our favorite places to frequent and it happens to be home to another popular restaurant: Sevierville’s Applewood Farmhouse Restaurant.
Located right on the line with Pigeon Forge, the Farmhouse is open for breakfast, lunch and dinner offerings. The fare is what you’d expect from a farmhouse restaurant – fried chicken and roast and meatloaf and such but with a few surprises as well.
It’s all amazing food that the whole family will enjoy.
And don’t leave until you’ve sampled the chicken pot pie, chicken and dumplings, pot roast and apple fritters for a sweet treat with a side of homemade apple butter and apple julep.
13. Comida Hondureña Yobanina
This one is a local favorite.
Comida Hondureña Yobanina is a Honduran restaurant located in a gas station near the Tanger outlets.
This is the perfect place to go when you want to add a little spice to your diet.
12. Graze Burgers
Sometimes you just want a delicious burger. Graze is the place, featuring all grass-fed beef burgers with no hormones, antibiotics or steroids.
This is not your typical burger fare. For example, try the Local Farmer with aged cheddar, house bacon, a fried egg, local greens, onions, tomatoes and house pickles.
I’m gonna be honest. Any place that has its own pickles is gonna be alright in my book.
11. The Hippie BBQ and Grill
The Hippie BBQ is a new restaurant in the area. It’s a 1970s-themed sports bar that specializes in BBQ, burgers and wings.
It’s definitely a contender for some of the best BBQ in the area.
10. Seasons 101
For the record, this is not a freshman-level meteorology course. It is a self-described culinary experience.
Seasons 101 is located in the heart of downtown Sevierville, TN at the Historic Central Hotel. It is a comfortable, casual dining atmosphere, combined with upscale cuisine at moderate prices.
The season determines how the menu selections are curated. “An ever-changing selection of signature dishes and cocktails inspired by the current season is the heart of our dining philosophy.”
And whatever the season, the food is, in fact, always good.
9. Five Oaks Farm Kitchen
For symmetry purposes, I should have ranked this fifth. But let’s move past that.
Five Oaks Farm Kitchen lives up to the name. Run by the family of Dr. John (not the Iko, Iko guy) and Blanche Ogle who originally owned and operated the family farm, Five Oaks is probably the best of the region’s farm-house style restaurants.
I’d recommend something from the smokehouse – but that may be my general preference for smoked meat talking. The fried okra is also a must.
8. El Primo Products Hispanos
If you’re looking for the same-old Tex-Mex that gets slung in restaurants from here to the border this isn’t the place.
In fact, if the idea that the best Mexican food is served in the back of a Hispanic grocery store is a surprise to you, this might not be your place.
However, if you want to eat something with authentic flavor? This is your place. They have all the classics like quesadillas, tacos, fajitas and queso.
7. Trotter’s Whole Hog BBQ
This BBQ restaurant is another new addition to the growing downtown Sevierville foodie scene.
The menu features appetizers like pimento cheese, pork rinds and burnt ends as well as meat plates and a variety of smoked sandwiches with banana pudding for dessert.
It’s conveniently located on Bruce Street.
6. Pinchy’s Lobster
Pinchy’s Lobster is bringing New England seafood to the Smokies.
Freshly opened downtown, they offer fresh sushi, lobster, a raw bar, a beer garden and live music on select nights.
5. Bustin’ Butts BBQ
Delicious BBQ made fresh daily. It’s served on paper plates with beans, potato salad, smoked mac and cheese or coleslaw.
There are also a few outdoor picnic tables if you want to eat on site, but you can call ahead and pick it up to go.
There was once talk about having a statue of Dolly Parton at the Tennessee capitol in Nashville.
It began with a debate over the bust in the state capital of Nathan Bedford Forrest, Confederate general.
In 2019, Dolly’s name was mentioned as a potential replacement. The idea had support from plenty of folks, just not Dolly.
She said in a statement on social media, “Given all that is going on in the world, I don’t think putting me on a pedestal is appropriate at this time.”
So why did she turn it down? Well, all we know for sure is what is written in her brief statement.
But if I’m speculating, it’s likely the same reason she attempted to turn down the nomination for the Rock and Roll Hall of Fame. Dolly likes to stay humble. And she prefers to avoid controversy where she can.
Let’s return to the statue we do have, which made its debut more than 30 years ago.
Now, I don’t like to brag. But I’ve seen a few statues in my day, and in my humble opinion, this one is among the best I’ve seen.
Created by Jim Gray, the statue is an excellent representation of Dolly.
There’s a joy of heart present that transcends the cold bronze of which it is made. It reminds me, honestly, of Peter Pan’s statue in Hyde Park in London.
It captures a puckish spirit that I find befitting a young Dolly. I can picture her running around the mountains like something out of an East Tennessee Shakespeare play.
Dolly is more than a local girl made good. She’s a sprite, a fairy, a being of light and magic who has made the world a better place.
In this imagining, Dolly sits on a rock, hair pulled back and holding her beloved guitar.
Her rolled-up jeans give the impression of her bare feet dipping into a frigid mountain stream on a warm summer day.
A butterfly rests near one of the guitar’s frets and Dolly looks off into the distance with a beaming smile.
In a way, it’s interesting that this is the season of Dolly’s life they chose to portray. I guess it makes sense, logically. She is captured as a young Dolly with big dreams.
What does Dolly Parton think about her statue?
In a Youtube video uploaded in 2011, Dolly talks about her statue.
“I’ve had the good fortune of getting to travel all over this world. I’ve had all kinds of wonderful awards. But I think probably one of the things I’m proudest of in my whole career, my whole life, really, is this statue of me in the courthouse yard in Sevierville.”
She says in the video that her dad would try to humble her a bit by telling her, “To your fans, you may be some sort of an idol, but to the pigeons down at the courthouse, you’re just another outhouse.”
“My dad was so sweet, he was proud of it,” Dolly continued.
“They told me later … he used to sneak out at night, late after the town had kinda calmed down and go down and scrub the pigeon poop off my statue. I know that you think I’m tryin’ to be funny, but I’m not, ’cause I cried my eyes out when I heard that.”
In a more recent interview with Jimmy Fallon, the icon quipped about her statue, “That’s the only time you’ll ever catch me out of my high heels.”
Have you ever seen the Dolly Parton statue? Let us know what you think about it in the comments below!
Does Buc-ee’s really have Bohemian Garlic beef jerky?
They do. And it’s magnifico.
That’s not my real lede. I just am enamored of the idea of Bohemian garlic. What makes the garlic Bohemian? No idea. It must be socially unconventional.
It’s rebel garlic, operating outside the bounds of polite society, and it’s one of the best snacks at Buc-ee’s.
So now, here’s my real lede.
Indeed, we have become a Buc-ee’s family.
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For a long time, we’d heard whispers and have been Buc-ee’s curious.
Now, on multiple road trips to Florida and Alabama, we’ve been able to really soak in the Buc-ee’s travel center experience in multiple locations and can confirm it’s one of the best places to stop on a trip.
We are completely smitten with the ever-expanding Texas chain of gas stations.
Buc-ee’s features dozens of gas pumps, world-record-breaking food options and impressively clean restrooms.
And we are counting down the days for Buc-ee’s to open the world’s largest convenience store at Exit 407 in Sevierville, TN. In fact, it will be a half-hour drive from our house.
Over the years of family road trips, I’ve earned something of a reputation. On family pit stops, I will inevitably choose the worst option in a 50-mile radius.
It’s in my head now. And it happened again recently when we had to make a stop without a Buc-ee’s nearby.
The restroom was a single stall – and while it wasn’t dirty, it was a far cry from Buc-ee’s clean bathrooms with several stalls. A father and son team beat me to the door by a few steps, so I had to wait for quite a while as they did their business.
It was suboptimal. And it was a far cry from Buc-ee’s.
But Buc-ee’s is more than gas pumps and bathrooms. It’s an entire road trip experience.
Everything about Buc-ee’s is ratcheted up. The shopping experience, the customer service and the tasty treats, it’s all top-level.
I came to the realization during this latest trip that I’d rather have the food items from Buc-ee’s than almost any fast food place I’ve ever stopped at on a road trip.
The fact of the matter is Buc-ee’s is a great place to eat when on the road. I’m not saying you should take the family out for a meal at Buc-ee’s. However, if you’re traveling and don’t want to stop for a full sit-down meal, Buc-ee’s is a great place to give your taste buds a treat.
What food should I get at Buc-ee’s?
Well, I’m glad you asked. The best Buc-ee’s snacks and my favorite Buc-ee’s snacks aren’t exactly the same thing, but we’ll try to thread the needle with a bit of both.
Buc-ee’s has more than just sodas, pretzels and potato chips. And it’s guaranteed to be the best “gas station food” you’ve ever had.
At some locations, they also offer free samples of some of the more popular items so you can really get a good idea of what you want before you make your purchase.
Also, we’re treating this as a road trip food destination, not a family night out for dinners, so we’re factoring practicality into these Buc-ee’s food rankings.
I’m genuinely sad to report this here as I am typically a big proponent of foods on sticks.
The Buc-ee’s sausage on a stick – which comes wrapped in a tortilla – was difficult to navigate while driving and ultimately underwhelming in just about every way.
16. Buc-ee’s pickled quail eggs
Every once in a while, you get a real hint of Buc-ee’s Texas roots.
Look, I’m an open-minded guy.
Eat what you want to eat. But I do not want to go on a 10-hour road trip with someone eating pickled quail eggs.
15. Buc-ee’s homemade chips
They’re chips. They don’t reinvent the art form or anything.
But they are homemade, so there is that.
14. Fresh fruit
We can’t all live by Beaver Nuggets and beef jerky. We need a little fresh fruit.
Buc-ee’s has a nice selection of fruit – probably slightly better than your typical gas station, but probably not quite as good as a local supermarket.
Especially in the south where fresh fruit is available for most of the year, I can’t imagine targeting Buc-ee’s for the fruit.
In Florida and Georgia, we saw dozens of ads for citrus fruit and peaches at stands up and down the interstate. In my experience, any one of those has better fruit than you’ll get from a large chain.
13. Peach rings
Of the many varieties of gummy foods available at Buc-ee’s, and there are a great many, the peach rings are likely my least favorite.
In truth, it’s not that they’re bad. It’s just that peach rings are not my thing. If you like sugary, peachy flavor, adjust accordingly.
Again, we’re in the realm of personal preference. I’m not a fudge guy. Every tourist town in America hawks fudge and saltwater taffy and I’ve never much liked either.
I think it’s the consistency.
Still, even if you don’t have a sweet tooth, Buc-ee’s fudge counter is a sight to behold.
They have flavors ranging from traditional, like the chocolate peanut butter, to the curious, like a blueberry cobbler, to the downright reckless – I’m looking at you, key lime pie – and also birthday cake.
11. Cinnamon rolls
Buc-ee’s has a variety of pastry selections and honestly, the cinnamon rolls are great.
It’s just that as road trip food, cinnamon rolls can be a bit … messy.
Therefore, I say get a box and put it away for the hotel at the end of the trip. But will I let you eat cinnamon rolls in our new family car? I will not.
10. Caramel corn
It’s a high-floor, low-ceiling kind of snack. Is it possible to mess up caramel corn? I suppose, theoretically, it is, but more often than not you know what you’re getting with caramel corn.
Good. Satisfying. Sweet. Crunchy. Not life-changing. But it’s a good road trip snack.
9. Chicken fajita tacos
I like Buc-ee’s tacos very much.
Plus, bonus points for being easy to eat in a car.
8. Meats and cheese
When on the road, I like meats and cheeses and Buc-ee’s has a fine array of choices.
On our most recent visit, I got a vacuum-sealed pork loin with pepper jack cheese. There are several options including a summer sausage that’s quite good as well.
7. Cold sandwiches
While Buc-ee’s has quite an array of hot food, there is an excellent variety of deli sandwiches as well.
I recently tried the Italian sub and it was really, really good. Not good for gas station food, but enjoyable enough that I’d seek it out again.
The roast beef and the pastrami Reuben are also pretty good.
If you enjoy a good sandwich, also consider their Signature Club which has ham, turkey, bacon, jalapeño Jack cheese, lettuce, tomato and a spicy-sweet mayo.
6. Buc-ee’s Beaver Nuggets
A controversial selection here as the Beaver Nuggets are probably Buc-ee’s most recognizable and blogged-about snack.
To me, they’re a cousin of the cereal Honey Smacks. But with more caramel flavor.
It’s not my favorite thing but many people swear by the puffed corn nuggets.
5. Trail mix
Buc-ee’s specializes in walls of various treats. There’s a beef jerky wall, a dried fruit wall and a wall of gummy treats. There is also a large section dedicated to a variety of trail mixes.
It goes far beyond the typical trail mix with a variety for everyone. In particular, it’s a good energy snack for the road.
4. Banana pudding
As you can probably tell from the list, I prefer savory snacks to sweet snacks most of the time, but I’m a sucker for banana pudding.
In case you’re wondering, the best banana pudding in the world is at Dreamland Barbecue in Tuscaloosa.
Buc-ee’s isn’t that good but when you’re on the road, you have to take what you can get. And this banana pudding is worth taking.
3. Breakfast tacos
Ah. Now we’re on the high ground.
You know that meme from the Sly Stallone movie “Over the Top” which tried to be “Rocky” but for competitive arm wrestling? No. The 80s were a strange time, man.
Anyway, the only cultural relevance left is a meme of two muscular arms – one white, one black – clasping hands as if ready to arm wrestle. It’s used in internet culture to represent the meeting of two disparate cultures on common ground.
So if I knew how to make memes, I would make one representing Mexican cuisine and breakfast foods. It is, in fact, the common ground upon which a society can be built.
Buc-ee’s has a variety of breakfast tacos. However, I think drifts closer to the realm of burritos – but we’re not going to quibble over technicalities.
There are different varieties. The Hippo taco has bacon, egg, cheese, potatoes and beans. The Rhino substitutes sausage for bacon. And honestly, they are all wonderful.
2. Beef jerky
Belinda Carlisle once sang “Heaven is a Place on Earth.” I’m pretty sure she was singing about the jerky counter at Buc-ee’s.
It is like the meat case at a grocery store but instead of selections of steaks, chicken and ground beef, it’s just different flavors of dried meat piled high.
How committed am I to the beef jerky life? I can remember the first time I had it. It was made by hand by a craftsperson who served it on a field trip at Historic Old Fort in Fort Wayne, Indiana.
So, I like to think the reenactor – a champion of jerky tradition and pride – is looking down from somewhere ethereal at the Buc-ee’s jerky counter and pleased that their life’s work wasn’t in vain.
Finally, we have Buc-ee’s barbecue.
Previously, I’d tried the brisket and found it to be not bad. But at that point, I hadn’t tried the pulled pork. I corrected that mistake recently.
While the brisket sandwich is better than most fast food road trip options, it’s not as good as local mom-and-pop barbecue establishments.
The pulled pork, however, is a notch or two above the brisket. I suspect it’s because the pulled pork survives slightly better under the production limitations that Buc-ee’s must overcome.
The calibrations don’t have to be quite as precise.
Certainly, I’m not here to tell you to drive past a local smoker who’s doing barbecue to go to Buc-ee’s, but I am willing to tell you it’s probably the best mass-produced road trip sandwich available.
Do you have a favorite Buc-ee’s food? What items do you think are the best? Let us know in the comments!