Is the Pancake Pantry in Gatlinburg Worth It? Best 5 Things to Order

Pancake Pantry in Gatlinburg TN

With a name like "Pancake Pantry", we recommend you try the pancakes (photo by Marie Graichen/

The year is 1960. And a pair of tourists from Indiana decided to bet their futures on a specialty pancake restaurant in the heart of the Smoky Mountains. Sure, peddling pancakes to tourists seems like easy money now, with pancake places popping up all through the hills and hollers of Sevier County. With dozens of imitators dotting the map, getting into the lucrative flapjack game certainly seems like a no-brainer. However, there wasn’t a single-specialty pancake palace in the whole state of Tennessee 60 years ago. But June and Jim Gerding were Hoosier visionaries determined to start a hotcake revolution.

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The Pancake Pantry building in Gatlinburg TN
The Pancake Pantry was Tennessee’s first pancake house (photo by Morgan Overholt/

Tennessee’s first and only pancake house

When the Pancake Pantry opened in 1960, it was Tennessee’s first and only pancake house. The Pancake Pantry still stands out today, both for the quality of the menu items, as well as the 1970 Willy Wonka-esque European-style architecture. Jim oversaw the remodeling of the Pantry himself in 1975, and today the slate roof, gables, large windows and white oak interior remain unique among the Gatlinburg skyline. Pancake Pantry sits adjacent to the Village Shops which carry that European style throughout. Still, all the fancy architecture in the world isn’t going to matter if the pancakes aren’t up to snuff.

Morning Star at the Pancake Pantry
The Morning Star at the Pancake Pantry features hash browns, melted cheese, fried eggs, diced grilled onions, mushrooms, ham and green peppers (photo by Marie Graichen/

A review of Pancake Pantry’s cuisine

Happily, I can report that the Pancake Pantry lives up to the billing. Locals and visitors alike love the Pancake Pantry. These great pancakes are surely the best I’ve ever had. And they come in hearty, generous portions of five per plate. I once asked a friendly staff member how often she sees a guest finish their plate of five to which she responded: “Most of the time, they give up around the two-and-a-half mark.” The restaurant serves breakfast and lunch, closing in the afternoon at either 3 or 4 pm, depending on the time of year. The breakfast menu is robust, with many options for those who don’t want pancakes. 

Chocolate chip pancakes at the Pancake Pantry
Chocolate chip pancakes at the Pancake Pantry in Gatlinburg (photo by Morgan Overholt/

Why are there so many pancake restaurants in Gatlinburg?

The likely answer probably has something to do with the Pancake Pantry’s success as a specialty pancake restaurant. The other part of that answer is that Tennesseans also love a big breakfast. And let’s be honest, they aren’t hurting for business.

Now, you may be thinking to yourself that as a red-white-and-blue pancake house in the heart of the Tennessee mountains, the Pancake Pantry might stick to American-style pancakes. Certainly, the sweet potato pancakes are of the Southern ilk. But, you’d be wrong, my friend. The Pancake Pantry is truly international excellence. Pancakes come in a cornucopia of styles worthy of the United Nations.

Are there Parisienne pancakes, you ask? Bien sur. There are also Austrian, Swiss, Swedish and Caribbean varieties … but I don’t speak Austrian, Swiss, Swedish or Caribbean so I can’t make any clever quips. Now, I hear someone saying, “What if I want something that’s very much like a pancake but isn’t quite a pancake?” It’s not a problem. We’re talking waffles, french toast, crepes and blintzes.

And if you’re not in the mood for breakfast foods, they have a nice variety of gourmet sandwiches, salads and burgers in addition to the many varieties of pancakes. The lunch fare all looks very good but I can’t vouch for it because I have a personal policy that if I go to a restaurant with a specialty in its name, I order that food no matter what. Joe’s House of Hummus and Escargot? I’m getting the snails and garbanzo bean dip, brother. Momma didn’t raise a fool.

pancakes at the pancake pantry
Pictured: Caribbean pancakes, chocolate chip pancakes served with butter, and a side of bacon (photo by Morgan Overholt/

Where do you park for Pancake Pantry in Gatlinburg?

Unfortunately, parking can be an issue. Therefore, if you can swing it, try to find a spot along River Road. Or, you can park in the garage by Ripley’s Aquarium.

Insider tips for the Pancake Pantry

I don’t have a lot of insider tips here. Go. Order some pancakes. Eat. It ain’t rocket science. The one thing I will tell you is that after 60 years, the Pancake Pantry remains incredibly popular and rightfully so. If patrons are not there when the doors open at 7 am, there’s a chance you’re gonna have a long wait. Long lines are par for the course. The Pancake Pantry does not accept reservations or call-ahead seating. It’s first-come, first-served and guests are usually asked to queue up outside while waiting for a table. Sixty years ago, a couple of Hoosiers came to East Tennessee with little more than a spatula and a dream. Now, that dream is a Gatlinburg institution. If you ask me, it’s worth the wait. 

Inside the Pancake Pantry in Gatlinburg
Inside the famous Pancake Pantry with its rustic décor in Gatlinburg TN (photo by Morgan Overholt/

Top 5 things to order at the Pancake Pantry

Pancake Pantry offers great food no matter what you order, but if you would like some suggestions, try one of these:

5. Wild Blueberry Pancakes

I like my blueberries like I like my women, wild and covered in syrup.

4. Caribbean Pancakes

Bananas, nuts, coconut and powdered sugar are just a great flavor combination. A word of warning, if you try and order this using a bad Jamaican accent, your server is empowered to slap you upside the head with a whole wheat pancake. It’s the law.

3. Any flavor of waffle

Your mileage may vary here but there’s something very satisfying about saying the word “waffle”. I like a dramatic pause before really joyously enunciating the double F like Eddie Murphy in “Shrek”. Also, they taste good and have little square syrup traps. Waffles are great.

2. Parisienne Pancakes 

When I was in Paris (adjusts beret), I preferred savory crepes. Ham, Swiss and mushrooms, maybe some egg with salt and pepper. Lovely. The Pancake Pantry’s version of Paris is no less tasty but exceptionally sweet with whole strawberries and whipped cream. Bonus points that when I order these, I get to wax poetic about going to Paris – see my opening sentence.

1. Western Omelette

As I said above, I’m more of a savory guy and I love good Western omelets. But John, what about your rule about eating the food in the name of the restaurant? It’s cool, baby. Western Omelette comes with three buttermilk pancakes. It’s the best of both worlds, just as Jim and June Gerding would have wanted. The Pancake Pantry is located in downtown Gatlinburg along the Parkway. Visit them online to see the breakfast menu or the lunch menu.

Have you been to the Pancake Pantry Gatlinburg? Does it live up to the hype? What was your Pancake Pantry experience? Let us know in the comments below!


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8 thoughts on “Is the Pancake Pantry in Gatlinburg Worth It? Best 5 Things to Order”

  1. Don’t overlook Strawberry Delight ,amazing. I had the pleasure of being one of their suppliers for many years.They were meticulous in product development and ingredients for all items. Do try the lunch .Each item is from scratch just like the breakfast selections.

  2. Been eating there since ’64. Never a disappointment. My personal favorite is the “Georgia Peach” crepes. Just the right amount of sweet and the absolute lightest crepes. Oh, and the peach compote and whipped cream, too!

  3. Could be wrong, but I bet this is the only pancake place in the US that offers black walnut pancakes with orange syrup!!! The flavor explosion in your mouth of earthy black walnuts and citrussy orange is worth standing in a long line to experience. Absolutely delicious!!

  4. I’ve been coming to Gatlinburg ever since I was a baby, with my family. Now my husband and I return each year – usually in the Fall – ever since our Honeymoon, 31yrs this October. The Pantry is a must-stop for my beloved buckwheat pancakes!!! and since I need a lil savory with all that sweet, I opt for the bacon and cheese omelette. oh. my. gracious . . . .

  5. Maybe the best pancakes ever served up with plenty of southern hospitality. Stand in line and watch happy diners exit and when it’s your turn…AHH! Dave, Robin,Amanda and all the staff treat you like family-good-natured gibes included.

  6. Faye and I have been eating at the Pantry since the mid eighties. Everything on the menu is the best you will find anywhere. Tip: go about mid-morning (10:30). Order one of the sandwich combos with a side salad and share it. Then order pancakes (blueberry, peach delight, whatever) and share that. Faye and I did this every morning. Only place I can drink 5 cups of coffee. This will be your every morning breakfast place. Remember: there’s only one PANCAKE PANTRY !!

  7. Blueberry Pancakes! The best in the world! I have been eating at the Pancake Pantry since Mr Gerding opened it in 1960. I was 8 years old and it has become a tradition and a treat for my family ever since. I have no idea how many times I’ve eaten there in the last 64 years but I can assure you if I’m anywhere in the area it’s where I eat breakfast. My favorite restaurant anywhere. I highly recommend it!


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